Saccharomyces cerevisiae is a species of yeast. The species has been instrumental in winemaking, baking, and brewing since ancient times. It is believed to have been originally isolated from the skin of grapes.
English, fast ferment and high flocculation.
American - Balanced, clean, crisp, all round ale strain.
Weihenstephan - Clean, floral, fruity. All round lager strain.
Ideal yeast to enhance hoppy and fruity expressions of ale beers.
The perfect solution for your wheat base beers.
If you can't find the Yeast you are looking for, message us and tell us what you want!
Stock levels vary, please contact The Crafty Brewer for your requirements
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We will not be trading on 7th May, if you would like a pickup order, please message us.
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